Roasting process of coffee beans affects the final composition of coffee brew.While the presence of some of its antioxidant compounds (phenolic acids) decrease throughout the treatment, melanoidins are formed during the thermal process.Recent research into nutritional, physiological and functional properties of melanoidins has suggested Floral Art
Decarbonisation of Natural Gas Grid: A Review of GIS-Based Approaches on Spatial Biomass Assessment, Plant Siting and Biomethane Grid Injection
Most nations are shifting towards renewable energy sources to reduce energy-related Reinwassersysteme Filtergehäuse emissions and achieve their net zero emissions targets by mid-century.Consequently, many attempts have been made to invest in clean, accessible, inexpensive, sustainable and reliable renewable energy sources while reducing dependency
Turning Agricultural Wastes into Biomaterials: Assessing the Sustainability of Scenarios of Circular Valorization of Corn Cob in a Life-Cycle Perspective
Circular economy plays a key role in increasing the sustainability of the agricultural sector, given the countless possibilities of transforming crop residues and recycling precious resources.The maize cultivation process produces GOLF – TROLLEYS, BUGGIES a significant amount of residual organic materials, commonly left on the field, as a soil co